Mezcal, Tequila, Sotol, Bacanora, Raicilla, Pulque, and More…
As you certainly all know by now, any distilled agave-based spirit is a mezcal. So under the broad category of mezcal, we have a variety of spirits that are unique in their own right. Also, in the general family of agave-based alcohol, there is pulque, which is derived from the agave but is not distilled.
![Sotol is made with the Desert Spoon](https://mezcalphd.com/wp-content/uploads/2013/10/desert-spoon.png)
Beyond tequila and mezcal, these spirits are not widely known, though as the growth of tequila and mezcal continue, I think these spirits may slowly seep into the consciousness of agave connoisseurs. Also, as I get a fair number of questions about these agave alternatives on my blog, Twitter, or FaceBook, I thought a post on this topic would be useful to many. It actually helps me to sort it all out in my head as well. Hopefully yours too!